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Grandma Sheri’s Rhubarb Bread

grandma sheri s rhubarb bread Grandma Sheris Rhubarb Bread

 

 

 

 

 

 

Ingredients:

  • 1 1/2 C rhubarb cut into 1/2-inch pieces
  • 1 C sugar
  • 1 C Brown sugar, packed
  • 2/3 C oil
  • 1 egg
  • 2 1/2 C flour
  • 1 C sour milk (1 T white vinegar mixed in milk)
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla
  • 1 C chopped walnuts

Topping Ingredients:

  • 1/2 C sugar
  • 1 T soft butter
  • 1 tsp cinnamon

Directions:

Preheat oven to 350 degrees and prepare 2 loaf pans by greasing bottom and sides.

In a large mixing bowl, combine the Rhubarb through vanilla until well blended.  Fold in walnuts.  Pour into prepared pans and bake for 5 minutes.  Mix together the ingredients until well blended and crumbly.  Sprinkle over bread mixture and bake 55 more minutes or until toothpick inserted into the center of the loaves comes out clean.

grandma sheri s rhubarb bread  2 Grandma Sheris Rhubarb Bread
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