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Low Fat Maple Muffins

Ingredients:

  • 1 1/2 C flour
  • 2 tsp baking powder
  • 1/2 C brown sugar
  • 2 egg whites
  • 1/2 tsp salt
  • 1/2 C apple sauce
  • 1/4 C oil
  • 1 T maple syrup

Directions:

Preheat oven to 375 degrees.  Blend together dry ingredients in large bowl.  In a medium bowl, mix together the rest of the ingredients.  Make a cavity in the middle of the dry ingredients and pour in the wet ingredients.  Blend together well.  Spray muffin tins with cooking spray, fill each tin about 3/4 full.  Sprinkle top with sugar.  Bake for 20 – 25 min or until center is set.  Makes about 6 jumbo muffins.

low fat maple muffins Low Fat Maple Muffins
Auntie_Dee in Breads on December 19 2009 » 0 comments
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